what kind of jigs, inline spinners, crankbaits, or whatever should i use? also, i’m fishing in lake loudon, TN, and the water is stained. What colors should i use?

I’m pulling an all nighter with a couple buddies.

Do Largemouth bass even bite at night?
What kind of lures should I use?
Any special tips about night fishing?
Also where do they go at night?
Deep in water, heavy cover or what?

So, fall is almost here ( Yay! ) which means that the bass start to feed again. Before it turns for the cold i want to restock my tackle box. The lake i fish is 11 feet deep…the whole thing. The bass range 3-7 pounds no smaller they feed manly on bluegill and craws. What is your favorite way to get bass to hit the fall? what crankbait? jig? Please help

Im going fishing in a large pond tmrw. it will be sunny and 84 degrees, and the water is muddy to the extent you can only see 2 feet down into it. theres largies in the pond and i live in northern va. i was thinking about using a bright green spinner with double willow blades and then a soft minnow about 3 inches lie this but with a little red on the belly

http://www.google.com/imgres?imgurl=http://www.texasbasstackle.com/ProdImages/BlackDogBaitsWeedSlingerMinnow-L.jpg&imgrefurl=http://www.texasbasstackle.com/Scripts/prodView.asp%3FidProduct%3D699&usg=__43T8GazE3MYJ1Ztwu7rw7pch-FQ=&h=576&w=310&sz=141&hl=en&start=0&zoom=1&tbnid=7XRAMroGYY13zM:&tbnh=134&tbnw=73&ei=g64KTpvWBonHgAeA992hAg&prev=/search%3Fq%3Dsoft%2Bplastic%2Bminnow%26hl%3Den%26biw%3D1138%26bih%3D555%26gbv%3D2%26tbm%3Disch&itbs=1&iact=hc&vpx=120&vpy=29&dur=405&hovh=306&hovw=165&tx=90&ty=200&page=1&ndsp=18&ved=1t:429,r:0,s:0

and maybe a soft worm or something does this sound good?

I’m a airforce firefighter we have some bass ponds out here in the middle of know where. Me tips on bass fishing I’m use to salt water fishing. We do it at work so either way it kicks a ss
North AAF, SC

So Ive started fishing my local canal (Miami FL) and ive caught a few bass, but not as much as i think i can get… I’m using a 4/0 offset hook with zoom black worms.. The canal is about 20ft wide and goes for miles and miles.. I like to cast a couple times in a spot then move on if i get nothing.. Should i stay put, working one spot or walk along the canal working the length of it? Also do bass like a fast retrieve, slow and steady, or slow jerk/stop, jerk stop… Worm on bottom? or worm with floater?

Do carp go after worms? Theres so nice size carp in the canal too, as well as catfish but i know catfish are bottom eaters..
Yeah I know more about saltwater though; new to freshwater.. Anyway I’m new to fishing in general, only started seriously last year so I’ve still got LOT’S to learn!

I know there is lots of recipes on the best marinades etc. for the fish. But I mean the actual ‘act’ of grilling the fish fillets on the grill. I’ve tried on the bare grill rack (too fast, singe marks, drop through into the flames), on foil/ wrapped in foil (better) but half of the fish ends up stuck to the foil! The best I’ve seen done is hickory wood grill planks laid on the grill rack and the fish cooked on top of these heated planks, but I don’t know where to get such planks.
Any tips on the best way to actually grill fish fillets (no matter how prepared) on a outdoor gas grill?
Fish types might be store bought salmon, cod, or wild game fish…pike, bass, trout etc.

Hi yahoo answers Tell me the tips for bass fishing

For health purposes, these foods can no longer be eaten. It is overwhelming, but it can be simple to construct a menu. Since I am still in shock, I can not seem to get it together to make a menu/recipes. Would you please help? Thank you.

Nightshade: Brinjal(eggplant family), Cayenne, Capsicum, Eggplant, Ground Cherry, Banana Pepper, Bell Pepper, Chili Pepper, Green Pepper, Red Pepper, Sweet Pepper, Paprika, Pimento, Potato, Tabasco, Thorn Apple, Tobacco, Tomato, tomatillos, tamarillos, naranjillas.
Nutmeg: Mace, Nutmeg.
Olive: Olive, olive oil.
Orchid: Vanilla
Palm: Coconut, Date, Palm Cabbage, Sago(a starch extracted from the pith inside stems of the sago palm).
Parsley: Angelica, Anise, Carrots, Celery, Celeriac, Caraway, Celery Seed, Coriander, Cumin, Dill, Fennel, Parsley, Parsnips, Sweet Cicily(edible weed), Water Celery.
Pawpaw: Pawpaw, papaya, papain.
Pepper: Black pepper, white pepper.
Pine: Juniper, Pinion nut.
Pineapple: Pineapple.
Plum: Almond, Apricot, Cherry, Nectarine, Peach, Plum, Prune Plum.
Pomegranate: Pomegranate.
Poppy: Poppy seed.
Rose: Blackberry, Boysenberry, Dewberry, Loganberry, Strawberry, Youngberry, Raspberry. Apple Family – Rose Family
(The apple family is part of the bigger rose family)
Apple, Apple Cider, Apple Vinegar, Apple Pectin, Quince, Pear
Salt Water Fish: Bass, Cod, Flounder, Herring, Mackerel, Mullet, Salmon.
Spurge: Tapioca.
Stercula: Cocoa, Cola Bean, Chocolate (Cocoa).
Tea: Tea.
Walnut: Butternut, Hickory nut, Pecan, Black Walnut, English Walnut.
Sugar: all types including -Beet Sugar -Maple Sugar-Date Sugar-Organic Cane Syrup-Organic Cane Juice-Organic Cane Sugar-Dextrose-Maltose-Lactose-Maltodext… Fructose Corn Syrup-Brown Sugar-Powdered Sugar-Honey –Molasses
Meats: no fish, no red meat, no processed meats like lunch meat, spam, etc.
Other: -No alcohol-No wheat-No yeast-No caffeine -No preservatives and additives
-No refined and processed foods-No moldy foods-No dairy (except yogurt and butter)
Cheese and milk contain lactose (milk sugar), cottage cheese